No. Meat sucked and was a one hit wonder. The show put him in his place.... https://getyarn.io/yarn-clip/1b353fc0-26f7-4e66-bff2-e11277845193
I like all those except deer and rabbit and yes, I've had both. I've only had rabbit once and it seemed nearly identical to chicken. It's just the thought of eating a little bunny rabbit that bothers me. I've had a lot of venison and never liked the taste. I always had to hide the taste with a lot of steak sauce. Elk is superb.
Harvested bok choy from my garden yesterday for a stir fry. It took thorough and careful washing to avoid meat of a kind none of us want to eat. Astonishing collection of slugs, insects and assorted creepy crawlies hiding among the stalks.
Bok Choy is great in Chinese stir fry THAT INCLUDES MEAT. Toss in some water chestnuts, tomato, pea pods and bamboo shoots while you're at it. I'm not a big fan of mushrooms in Chinese food
I forgot to mention ginger, hot peppers (optional) and sesame oil. Can't go the shiitakes though, even though my wife loves them.