Indian Chief Food....what ever Chiefs women prepares and offers. She says a man shouldn't cook on Super Bowl Sunday!
I know you do. No harm, no foul. I was just making a facetious remark of how some people react in here.
I just opened a can of the Gold. https://creamery.wsu.edu/cougar-cheese/flavors/ As a life long Tillamook lover I'm very impressed. As a Duck I feel dirty eating it. I want to try their smoked cheddar next. Delicious!
I made hamburger pie last night. It looked like a disaster but was fantastic. The pie crust is always the hardest, the secret is crisco. After that mixed brown gravy into ground beef, veggies and beans to make it a thick stew. Add the thick layer of meat stew in the pie, coved it with lots of cheese, then ad a final layer of mashed potatoes. Bake till done. Super bowl is going to be ribs. I have presmoked them on the traeger for six hours. Just need to defrost and cook at 225 in the oven for a few hours.
OSU also makes some really good cheese. You can buy it from their little store right there on campus. I think you'd feel even more dirty eating that.
I'm really just discovering the wonders of baking with crisco. I've always substituted butter in the past but that makes things a little greasy. Crisco is amazing. I've also been using pastry flour which takes it up another level.