Has anyone eaten at Ox restaurant?

Discussion in 'Blazers OT Forum' started by Further, May 30, 2013.

  1. Further

    Further Guy

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    Not set in stone, but I think I'm going there tomorrow for birthday dinner. Looks really good but I don't know anyone who has eaten there.

    menu
     
  2. BLAZINGGIANTS

    BLAZINGGIANTS Well-Known Member

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    I went. Thought it was bomb. Every food item I tried I really liked. I have one been there once, but I'd certainly go back without any hesitation.

    The beef, the lamb, the salad items.... All good. Bruschetta with crab.... Also good. I tried several items, as we did it up big with a small group there on evening, going through a few courses and trying everyone else's plates.
     
    Last edited: May 31, 2013
  3. Eastoff

    Eastoff But it was a beginning.

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    Yes, and we tried the all meat sampler (asago argentino), and also tried some pork loin chop. The Pork loinchops were definitely the best flavor out of all, followed by the skirt steak. Very good food.
     
    Last edited: May 31, 2013
  4. Further

    Further Guy

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    Thanks for the suggestions. It's locked in, I'm going tonight. A few months ago I was going out to eat at Toro Bravo around the corner from Ox (Toro Bravo one of my favorite restaurants) but there was a 45min wait, so we went to check out Ox. I did not taste anything on that visit, but the smell was just awesome, so my mouth is watering for dinner tonight.

    Tomorrow, extra time in the gym.
     
  5. EL PRESIDENTE

    EL PRESIDENTE Username Retired in Honor of Lanny.

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    great sea urchin cerviche.
     
  6. Eastoff

    Eastoff But it was a beginning.

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    You sir, are more confident in testing your palate than I.
     
  7. maxiep

    maxiep RIP Dr. Jack

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    If it's hipster, EL PREZ is all over it.
     
  8. EL PRESIDENTE

    EL PRESIDENTE Username Retired in Honor of Lanny.

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    [video=youtube;XSl7lOSt4MA]http://www.youtube.com/watch?v=XSl7lOSt4MA[/video]
     
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  9. maxiep

    maxiep RIP Dr. Jack

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    LOL! Repped! Glad you took my ribbing as it was intended.
     
  10. Further

    Further Guy

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    Wow! Ate there tonight and it was awesome. That restaurant just vaulted into my top five list. I tasted a bunch of different items, but these were my favorites of the night. Clam chowder, a thin soup with fresh clams, roasted bone marrow and jalapeños, sounds weird, but smashing. Sweet breads, I thought they were cooked to perfection and seasoned well. Swiss chard, with beets, chèvre and some other stuff that turned it into a star of a dish. Rubarb sorbet with dark chocolate, sweet, sour, rich, lovely. Also liked the flank stake and the blood sausage.
     

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