Exclusive Dipping sauce

Discussion in 'Blazers OT Forum' started by PDXFonz, May 19, 2021.

?

Tastiest sauce

  1. Ketchup

    22.7%
  2. Mustard (Yellow, Honey, Spicy, Dijon, etc)

    22.7%
  3. Fry Sauce/Secret Sauce

    22.7%
  4. BBQ

    31.8%
  5. Ranch

    36.4%
  6. Tartar

    27.3%
  7. Buffalo

    9.1%
  8. Teriyaki

    0 vote(s)
    0.0%
  9. Sweet & Sour

    9.1%
  10. Other

    13.6%
Multiple votes are allowed.
  1. PDXFonz

    PDXFonz I’m listening

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    For the sake of consistency and to focus on the sauce, presume you are dipping French fries; however if you are talking ranch on pizza and ranch for fries that is valid too...

    What are your top?
    Or a list of best to worst?

    I couldn’t do without BBQ and Ranch
    Not a huge fan of ketchup
    Tartar sauce is underrated

    I’m probably forgetting some key ones...
     
  2. SheedSoNasty

    SheedSoNasty Well-Known Member

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    I don’t like it on many things, but I enjoy tartar the most.
     
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  3. Phatguysrule

    Phatguysrule Well-Known Member

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    I use Ranch the most. I probably enjoy tartar the most, but use it far less often.
     
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  4. Lanny

    Lanny Original Season Ticket Holder "Mr. Big Shot"

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    I like BBQ the most especially when it's on Texas BBQ such as brisket and a little spicy.
     
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  5. Shaboid

    Shaboid Well-Known Member

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    Sirancha
     
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  6. Chris Craig

    Chris Craig (Blazersland) I'm Your Huckleberry Staff Member Global Moderator Moderator

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    For fries ketchup or BBQ sauce

    For chips/pretzels ranch dip.
     
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  7. crandc

    crandc Well-Known Member

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    Loathe mayonnaise in any form. Catsup only on burgers. I do make good barbecue sauce, but my salsa is better.
     
  8. riverman

    riverman Writing Team

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    Honey mustard
     
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  9. riverman

    riverman Writing Team

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    I used to make sauces from red miso with chili pepper and garlic and another with white miso that was made with lemon and green onions............both are great dipping sauces. Also like vinegar and olive oil sauces.
     
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  10. Chris Craig

    Chris Craig (Blazersland) I'm Your Huckleberry Staff Member Global Moderator Moderator

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    I love honey mustard on sandwiches. The only time I use it as a dip is for Chicken wins/nuggets.
     
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  11. andalusian

    andalusian Season - Restarted

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    Tahini. Done properly with fresh squeezed lemon. Works wonders on eggplants, any baked / fried veggies etc...
     
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  12. Chris Craig

    Chris Craig (Blazersland) I'm Your Huckleberry Staff Member Global Moderator Moderator

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  13. Shaboid

    Shaboid Well-Known Member

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    Miso is such an underrated and under used ingredient.
     
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  14. ehizzy3

    ehizzy3 RIP mgb

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    Ranch for fries

    hot sauce for everything else
     
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  15. SlyPokerCat

    SlyPokerCat cats rool dogs drool

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    Ketchup sucks.

    Ranch on fries. Red robin and the unlimited fries always kills me. Keep them coming with lots of ranch. Also, the fry seasoning they have that you can pour on is outstanding. Could eat the fries with just the seasoning.

    Tartar on fries can be good too.

    Shrimp with cocktail sauce or tartar is the best.
     
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  16. speeds

    speeds $2.50 highball, $1.50 beer Staff Member Administrator GFX Team

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    It seems to not be popular in the States but I like plum sauce. Typically goes with Chinese and seafood.

    Also like cream horseradish.
     
  17. riverman

    riverman Writing Team

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    good call....on the same line I like hot sauce, oyster sauce or soy and sesame oil...for the adventurous add wasabi
     
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  18. Stevenson

    Stevenson Old School

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    Ketchup should be outlawed.
     
  19. Orion Bailey

    Orion Bailey Forum Troll

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    Well shoot. I like alot of them but depends on the food. When it comes to fires only three things fo on them.
    Ketchup
    Cheese
    Chili

    anything else is nutso. Lol :)
     
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  20. riverman

    riverman Writing Team

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    I prefer Thai Sweet Chili Sauce from the asian market to ketchup....lots of garlic and the bomb!
     
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