For the sake of consistency and to focus on the sauce, presume you are dipping French fries; however if you are talking ranch on pizza and ranch for fries that is valid too... What are your top? Or a list of best to worst? I couldn’t do without BBQ and Ranch Not a huge fan of ketchup Tartar sauce is underrated I’m probably forgetting some key ones...
Loathe mayonnaise in any form. Catsup only on burgers. I do make good barbecue sauce, but my salsa is better.
I used to make sauces from red miso with chili pepper and garlic and another with white miso that was made with lemon and green onions............both are great dipping sauces. Also like vinegar and olive oil sauces.
Tahini. Done properly with fresh squeezed lemon. Works wonders on eggplants, any baked / fried veggies etc...
Ketchup sucks. Ranch on fries. Red robin and the unlimited fries always kills me. Keep them coming with lots of ranch. Also, the fry seasoning they have that you can pour on is outstanding. Could eat the fries with just the seasoning. Tartar on fries can be good too. Shrimp with cocktail sauce or tartar is the best.
It seems to not be popular in the States but I like plum sauce. Typically goes with Chinese and seafood. Also like cream horseradish.
good call....on the same line I like hot sauce, oyster sauce or soy and sesame oil...for the adventurous add wasabi
Well shoot. I like alot of them but depends on the food. When it comes to fires only three things fo on them. Ketchup Cheese Chili anything else is nutso. Lol