OT What's Cookin'?

Discussion in 'Blazers OT Forum' started by Everything Beagle, Apr 9, 2025.

  1. Everything Beagle

    Everything Beagle Local Trans Icon

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    I'm making beans and cornbread tonight. Got me a 2lb ham shank, a pound of pinto beans, and all the spices. Ain't fancy but it'll smell *amazing*

    Screenshot 2025-04-09 at 2.31.11 PM.png

    What are y'all making/eating? Show us your skills!
     
    Last edited: Apr 9, 2025
  2. Chris Craig

    Chris Craig (Blazersland) I'm Your Huckleberry Staff Member Global Moderator Moderator

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    Vegetable beef soup with homemade sourdough bread
     
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  3. tlongII

    tlongII Legendary Poster

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    That shit is the bomb! My 93 yr old mom still makes it from time to time!
     
  4. Everything Beagle

    Everything Beagle Local Trans Icon

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    This was one of my mom's specialties. She got the recipe from her grandmother (not that it didn't come out of a newspaper or whatever in 1930)
     
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  5. crandc

    crandc Well-Known Member

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    Not much tonight. Salad from garden. Doing Passover baking Friday. Apple cake, flourless chocolate cake, raspberry sauce, batch of matzoh meal pancakes.
     
  6. Everything Beagle

    Everything Beagle Local Trans Icon

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    I hope you post pics here when you make them, they sound delish!
     
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  7. SharpeScooterShooter

    SharpeScooterShooter SharpeShooter

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  8. JFizzleRaider

    JFizzleRaider Yeast Lords Global Moderator

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    those are delicious but I've had to resist buying instant noodles. Saturated Fat content that high isn't good when you are becoming an old fart.
     
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  9. JFizzleRaider

    JFizzleRaider Yeast Lords Global Moderator

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    Mini potatoes that we put seasoning on and bake in the oven.

    [​IMG]

    Salad pack from the store.

    Chicken tenderloin with seasoning.

    [​IMG]
     
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  10. Everything Beagle

    Everything Beagle Local Trans Icon

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    Almost there...
    Screenshot 2025-04-09 at 5.43.43 PM.png
     
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  11. Shaboid

    Shaboid Well-Known Member

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    16 piece shrimp basket with onions rings
     
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  12. BlazerWookee

    BlazerWookee UNTILT THE DAMN PINWHEEL!

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    Stroganoff. Extra mushrooms, extra beef, maybe even some peas.

    <HomerSimpsonDrooling sound>
     
  13. twobullz

    twobullz Well-Known Member

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    Homemade sweet and sour pork and rice
     
  14. MickZagger

    MickZagger Well-Known Member

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    I usually get home at 8pm every night so I warm up whatever my wife made. Tonight was spaghetti.
     
  15. riverman

    riverman Writing Team

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    My wife is in Taiwan for 3 weeks so I've been cooking for one. Today I meal prepped bell pepper, carrots, garlic, broccoli with white rice, peanut sauce, onions and shitake mushrooms with popcorn chicken. I'll get 4 meals out of it for myself. In the morning I'll make my smoothies for the week with blueberries, yogurt, apples, bananas and some greens from the garden. I didn't take photos today of my food.
     
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  16. BoBoBREWSKI

    BoBoBREWSKI BURP!

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    I had Trader Joe's soup dumplings and vegie birds nests.
    ha ha!
     
  17. Shaboid

    Shaboid Well-Known Member

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    I've been making biscuits and gravy with this sausage lately and it's been reallllllly good. Just the right spice levels.

    6a8ab0d6-3138-4974-88b4-786387d3b850-retina-large.png
     
  18. crandc

    crandc Well-Known Member

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    Apple cake, chocolate cake, matzoh meal pancakes. Can't get files to upload. Will try on desktop later.
     
  19. Shaboid

    Shaboid Well-Known Member

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    Got a three pound roast sitting in my Dutch oven as I post this.
     
    Last edited: Apr 11, 2025
  20. Chris Craig

    Chris Craig (Blazersland) I'm Your Huckleberry Staff Member Global Moderator Moderator

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    She going to be able to get back?
     
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