OT Simple question... Simple answer... Are you going to accept the $1k check from the government?...

Discussion in 'Blazers OT Forum' started by Fez Forthright, Mar 23, 2020.

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Are you going to accept the $1k check from the government?

  1. Yes

    88.5%
  2. No

    11.5%
  1. yankeesince59

    yankeesince59 "Oh Captain, my Captain".

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    You won't be disappointed...it's amazing what they will do for chicken/beef/pork especially if you like to grill.
     
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  2. bodyman5000 and 1

    bodyman5000 and 1 Lions, Tigers, Me, Bears

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    I don't know how much difference it makes but the butcher shop by my house marinades filet and vacuum seals it it big bags and puts it in a rock tumbler type thing. It is amazing.

    Not exactly related to this but mmmmmm
     
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  3. EL PRESIDENTE

    EL PRESIDENTE Coronavirus is a chinese bioweapon.

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    YOU DON'T NEED TO MARINADE A GOOD STEAK. BUT THEN AGAIN, FILETS ARE GARBAGE
     
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  4. tlongII

    tlongII Legendary Poster

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    Au contraire. Prime cut filet's are the best.
     
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  5. bodyman5000 and 1

    bodyman5000 and 1 Lions, Tigers, Me, Bears

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    This ain't garbage. Don't know what to tell you. If I want a steak I get a ribeye but this is soooooo good.
     
  6. EL PRESIDENTE

    EL PRESIDENTE Coronavirus is a chinese bioweapon.

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    They marinade them because they lack flavor
     
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  7. tlongII

    tlongII Legendary Poster

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    The flavor is fine. There's a reason it's the most expensive cut of meat.
     
  8. EL PRESIDENTE

    EL PRESIDENTE Coronavirus is a chinese bioweapon.

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    Its wack.
     
  9. Fez Forthright

    Fez Forthright スーパーバッド Zero Cool

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    You're a-okay with safety nets.

    Noted.

    :bwpopcorn:
     
  10. yankeesince59

    yankeesince59 "Oh Captain, my Captain".

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    Filets/ribeyes/porterhouse are my favs but EP informed me a couple of years ago that a filet/tenderloin is a "girl's steak".
     
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  11. yankeesince59

    yankeesince59 "Oh Captain, my Captain".

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    Man, you need to understand that other people may have different palates/tastes than you.
     
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  12. bodyman5000 and 1

    bodyman5000 and 1 Lions, Tigers, Me, Bears

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    Soooo good. I use salt and pepper on ribeyes......this filet is amazing. I grill it on high for about 10 minutes a side less if smaller and the middle is still slightly pink and the outside is blackened.

    Cuts with a fork
     
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  13. Hobbesarable

    Hobbesarable Cartoon Character

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    Ok. I am salivating now. Where's my cut? Haha
     
  14. bodyman5000 and 1

    bodyman5000 and 1 Lions, Tigers, Me, Bears

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    We went last weekend and luckily they still had some. They were out of chicken and other basic stuff that people are hoarding but they still had the expensive stuff.. Mmmmmm

    The Butcher Block

    https://yelp.to/qTKq/T12PqY4K94
     
  15. tlongII

    tlongII Legendary Poster

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    I hadn’t thought about going to butcher shop. I wonder if they’re open?
     
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  16. MickZagger

    MickZagger Well-Known Member

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    Never marinate a steak. Coat a decent helping of salt, sprinkle some Worcestershire sauce on there, get them to room temp and fire up the grill as hot as you can. 5 minutes each side on the hot part of the grill. Best steak you’ll ever have.

    t-Bone is my go to. Followed by ribeye
     
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  17. Lanny

    Lanny Original Season Ticket Holder "Mr. Big Shot"

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    True and true.
     
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  18. Lanny

    Lanny Original Season Ticket Holder "Mr. Big Shot"

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    I love a good NY with bone in, charred medium rare. You salt the steak, both sides, with Kosher salt a half an hour before grilling.
    I reserve worcestershire sauce for a lesser quality of meat after it's cooked. A good steak requires nothing but the salt layed on a half an hour before grilling and maybe some black pepper after grilling but the pepper is optional. Couple that with a baked potato with salt, butter, sour cream and finely chopped chives or green onion paired with a great red wine and you've got Good Eats.
     
  19. Lanny

    Lanny Original Season Ticket Holder "Mr. Big Shot"

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    T-Bones and ribeyes are great steaks.
     
  20. Lanny

    Lanny Original Season Ticket Holder "Mr. Big Shot"

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    Yeah, those guys are making me want some steak tonight. I fry up some sliced fresh mushrooms in butter with my steak.
     
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