Religion Favorite Brew(s)

[HailBlazers]

Or Brewery's rather. I find myself drinking more frequently in Quarantine than normal. One of my top three is Ninkasi.

 

[jonnyboy]

 

[jonnyboy]

 

[EL PRESIDENTE]

Jack Daniels.

 

[riverman]

Dark French Roast espresso or High Mountain Green Chinese Tea

 

[Propagandist]

I've been heavy on the straight Laphroaig and Ardbeg and then a fuckton of White Claw. Don't judge.

 

[Propagandist]

Or Brewery's rather. I find myself drinking more frequently in Quarantine than normal. One of my top three is Ninkasi.

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The grass is greener on your side, geez.

 

[riverman]

When I drank I thought Alaskan Amber was as good as any Northwestern brew...I liked Guiness best as a sipping beer...black and tans...half guiness, half whatever cheap lager was around

 

[HailBlazers]

I've been heavy on the straight Laphroaig and Ardbeg and then a fuckton of White Claw. Don't judge.

I was gonna invite you over to social distance in my frsh new yard but nevermind. White Naw.

 

[HailBlazers]

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Growing up my friends dad stocked BBP in his fridge and nothing else. Drank it out of desperation, been a dark/hoppy Brew fan ever since.

 

[UncleCliffy'sDaddy]

Dead Guy....or PBR.

 

[riverman]

Dead Guy....or PBR.

PBR was our high school go to beer on Friday night back in the day

 

[HailBlazers]

Dead Guy....or PBR.

drank waay to much PBR in high school to ever drink it again. Discovered DG in college. Rogue is top three.

 

[riverman]

I just realized that after all these years sober I could probably stay that way and still drink Coors Lite ..

 

[Chris Craig]

 

[Propagandist]

I was gonna invite you over to social distance in my frsh new yard but nevermind. White Naw.

It's not usually my thing, but I've been influenced by my corona virus goal: drink more.

 

[Shaboid]

Rogue, Ninkasi, and Deschutes are my top 3 Oregon breweries. Dead Guy, Tricerahops, and Mirror Pond, in no particular order.

10 Barrel is a close 4th place. They have grown on me.

I also drink PBR because it's basically as good as water.

 

[ABM]

 

[Orion Bailey]

 

[jonnyboy]

Growing up my friends dad stocked BBP in his fridge and nothing else. Drank it out of desperation, been a dark/hoppy Brew fan ever since.

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I like the browns/darks/porters and stouts. I’ve never been a huge fan of really hoppy IPAs and such. I use a lot of dark beers for my cooking needs, use them in place of wine.

I also drink shittier domestic light beers when I’m drinking more. Like camping/fishing trips, etc. it’s easier to just grab a couple 30 racks and be done with it. My go-to shitty beers are Coors light, Busch light and Keystone light. Keystone gets a bad rap but it’s really not bad, and it comes in 15 packs.

Rolling Rock is nuclear waste and should be banned for human consumption.

 

[jonnyboy]

Dead Guy....or PBR.

Dead guy easily makes my top 3. That shit is legendary.

 

[Hoopguru]

When I drank I thought Alaskan Amber was as good as any Northwestern brew...I liked Guiness best as a sipping beer...black and tans...half guiness, half whatever cheap lager was around

Alaskan Amber one of my favs.

 

[Hoopguru]

Tried this at a friends in Billings..wow

 

[jonnyboy]

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I like the stuff behind it better lol.

 

[jonnyboy]

Tried this at a friends in Billings..wow
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Billings eh?

I’m headed to the Crow Reservation just south of there to fish as we speak.

 

[Hoopguru]

Billings eh?

I’m headed to the Crow Reservation to just south of there to fish as we speak.

Love Billings....I went there 6-8 times a year during y working days. Got to know many great restaurants and bars.
Loved those gals in tight colorful wranglers.
I was there during their centennial celebration and got to se Hoyt Axton.
Watched many Blazer games at the Billings Club of which Danny Ainge owned a piece of.

 

[Orion Bailey]

I like the stuff behind it better lol.

You play?

 

[ABM]

Dead guy easily makes my top 3. That shit is legendary.

I actually prefer Double Dead Guy. Whenever I get to Newport, I stop in @ Rogue...as well as Local Ocean restaurant. One of THE best restaurants on the Oregon Coast, IMO.

 

[UncleCliffy'sDaddy]

For some reason the pubs on the Oregon Coast seem to have some sort of “blanket” deal with Rogue (or something). Virtually every dive pub over there has it on tap for incredibly cheap (compared to valley pubs anyway). I’ve spent many a happy hour (whether it was Happy Hour or not) swilling Dead Guy (Most of the time at the Sportman’s Pub in Pacific City) on a very regular basis. Great stuff! I wish I could still drink like I used to.....but then, that may be why I can’t really drink now.....it’s a conundrum....

On a side note....3 years ago I was in a New Orleans pub/bar waiting for @BLAZINGGIANTS to arrive and I noticed a Dead Guy tap (??). The bartender said they only got a keg or two a month but that it was extremely popular with a group of regulars. He also said they were trying to keep its’ popularity on the down low until they could convince the distributor that they could indeed sell a larger quantity if it was available. The guy said it was extremely hard to get down there.....

 

[UncleCliffy'sDaddy]

PBR was our high school go to beer on Friday night back in the day

We had Blitz, Bohemian, Heidelberg, Rainier, Olympia and more (usually regional) swill brands. Teenagers couldn’t afford to be picky.......